Erik Banti Spineto Bianco - Private: $26.64/BTL

Societa' Agricola Erik Banti SRL

Erik Banti Spineto Bianco - Private: $26.64/BTL


Sold in cases of 12 · Vendu en case de 12

The harvest of grapes Vermentino is done manually and placed in boxes in the first week of September to reach an optimal ratio sugar/acidity. The winemaking begins with a gentle pressing of whole grapes and the subsequent fermentation at 16°C taht lasts for about a week. A portion (about 10%) is fermented in French oak barriques and further refinement is done with periodic batonnage. It is aged in stainless steel for about 5 months and then bottled. Marketing begins 1 month after bottling.

Année / Year  
Appellation DOC
Grape Variety 100% Vermentino
Case 12
Format 750 mL
Region Grosseto, Toscana, IT
Alcohol % 13.50%
Bouquet Rich nose with apples and roundness in the texture
Flavour Richness and roundness with developed fruit.
Pairings Summer dishes in the kitchen maremmana. Ideally served with shellfish, fish baked or grilled, guinea fowl and birds in general.
Serving Temp 10C